A double dry hopped IPA featuring Mosaic Cryo in the whirpool and Citra/Riwaka after fermentation, brewed with a new yeast strain and with Wheat Malt, Dextrin Malt and Oat Malt. This IPA boasts a thick velvet mouthfeel and is drenched in flavours of grapefruit, mango and passion fruit.
ABV
5.6%
Size
440ml
Location
Hull, England
Style
IPA