A sweet and decadent Imperial Stout inspired by Banoffee Pie.
We mashed-in a blend of 8 different malts and added 3 different sugars (Demerara, Granulated, Maltodextrin) and after a very long shift we ended up with a thick, pitch black, luscious liquid that eventually became beer.
We then added 180Kg Banana Puree and 1Kg Ugandan Vanilla Beans and we obtained a sweet stout that is intense but not overwhelming with the bonus of being Vegan friendly (no lactose). Ripe banana dominates the aroma, taste is full of chocolatey richness coming from the specialty malts, vanilla adds pastry undertones.
ABV
11.00%
Size
440ml
Location
Hull, England
Style
Imp Stout